Shigatse Food - What and Where to eat in Shigatse
There are several local dishes worth tasting while in Shigatse, namely the Tibetan sausage, high-land barley wine, yak butter, beef and mutton, tsampa, cold yak tongue dressed with sauce, various cookies and sweat tea, milk tea, yoghurt, roasted sausage, dried meat, and shapu (smashed meat) just to name a few.
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